Shrimp Salsa Dip

by Tony Wong

in Seafood Recipes, Side Dishes

Post image for Shrimp Salsa Dip

A fresh and easy salsa made with Shrimp and lime juice. Serves one dozen.


Ingredients:

  • 8 ounces salad shrimp
  • 2 plum tomatoes (sliced)
  • 1 medium onion (diced)
  • 1/4 cup cilantro (minced)
  • 1 clove garlic (minced)
  • 1/4 cup lime juice (freshly squeezed)
  • Salt and Pepper to taste

Instructions:

  1. Combine together all ingredients in a large bowl.
  2. Let chill at least one hour, covered, in fridge.
Related Recipes:

  1. Simple Salsa Dip
  2. Dijon Mustard Shrimp
  3. Fresh Mexican Guacamole
  4. Shrimp Cakes
  5. Creamy Shrimp Chowder

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