Smooth and delicious peanut butter bars with Graham cracker crust. 9 x 13 pan.
Ingredients:
- 1 cup melted butter
- 2 cups graham cracker crumbs
- 2 cups sugar
- 1 cup peanut butter
- 1 1/2 cups chocolate chips
- 4 tablespoons peanut butter
Instructions:
- Combine butter, cracker crumbs, sugar, and 1 cup of the peanut butter in a bowl until smooth. Spread into the bottom of an ungreased baking inch pan.
- Melt the chocolate chips with four tablespoons of the peanut butter, stirring occasionally. Pour over the crust in the baking pan. Chill for at least one hour before serving.