Green beans baked to perfection with garlic and Parmesan. Serves 2.
Ingredients:
- 1 tablespoon olive oil
- 1 1/2 teaspoons vinegar
- 1 teaspoon dried onion (finely chopped)
- 1 clove of garlic (finely chopped)
- 1/4 teaspoon salt
- Pepper to taste
- 1 1/2 cups green beans (thawed)
- 1 tablespoon bread crumbs
- 1 tablespoon grated Parmesan
- 1 teaspoon butter (melted)
Instructions:
- Mix together olive oil, garlic, vinegar, onion, and season with salt and pepper to taste. Mix in the green beans until well coated.
- Pour into a greased baking dish. Mix together the crumbs, cheese and melted butter; use as topping. Bake for fifteen minutes, uncovered, in 350 F oven.