From the category archives:

Pasta dishes

Courgette Farfalle

by Benjamin Jackson

in Pasta dishes

courgette farfalle

This courgette farfalle recipe (farfalle refers to the type of pasta - shaped like pasta bows) is a great way to use courgettes which we don’t use enough in our diets. It’s a very simple and quick vegetarian dish to prepare. Serves 4.
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Garlic and Chilli Prawn Linguine

by Philip Lam

in Pasta dishes, Seafood Recipes

garlic and chilli prawn linguine

This garlic and chilli prawn linguine recipe is a hit even with non seafood lovers. The garlic and chilli flavors really work with the prawns and linguine as a dish. Serves 2-4.
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Spaghetti Bolognese

August 31, 2009
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Spaghetti Bolognese is a popular italian recipe which is simple to make. Serves 4-6.

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Fettuccine Carbonara

August 28, 2009
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This fettuccine carbonara recipe is a classic italian pasta dish. The creamy white sauce compliments the mushrooms and bacon. Serves 4.

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Macaroni Cheese

August 21, 2009
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This macaroni cheese recipe is the ultimate winter comfort food. The pasta is so creamy and delicious. Serves 4.

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Spaghetti Aglio Olio

August 19, 2009
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This is the simplest and quickest of all pasta recipes. The main ingredients in spaghetti aglio olio is garlic, chilli and oil. Olive oil is infused with the garlic and chilli which is then stirred into the hot pasta. Serves 4.

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Gnocchi with Fontina Sauce

August 16, 2009
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Gnocchi can be made with red sauce, pesto, or white sauce. In this recipe we use a quick and easy white cheese sauce which will make the gnocchi melt in your mouth.

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Pesto Pasta

August 6, 2009
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If you like the taste of fresh basil then you will love this italian pasta recipe. Best of all it’s so easy and quick to prepare. Serves 4.

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Tagliatelle with anchovy, broccoli, parmesan and creme fraiche

September 2, 2007

You can save time with this recipe by cooking the broccoli in the same saucepan as the pasta. Anchovy is already salty so taste before adding any more salt. This recipe will cook enough for 2 people.

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