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Jessica Taylor

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Smooth and delicious peanut butter bars with Graham cracker crust. 9 x 13 pan.

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Smooth cream cheese frosting with vanilla, for cakes or cupcakes. Can frost 30 cupcakes.

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Simple Spinach Lasagna

April 18, 2010
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Quick and easy Lasagna with spinach and cheese. Vegetarian friendly! Serves 8.

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Bake Like An Expert

February 18, 2010

In everyone’s life, there has been an occasion, and often more than one, that we wished we could bake for someone we loved. Whether it is for your husband on Valentine’s Day, or for your grandmother on her birthday, baking is a great skill to have for thoughtful, and personal gifts. Any professional baker will [...]

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White Chocolate Cheesecake with Raspberries

February 15, 2010
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Heavenly cheesecake with raspberries and white chocolate. Makes one 9 inch cake.

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Garlic Herb Mashed Potatoes

January 30, 2010
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Delicious home style mashed potatoes with spices and garlic. Serves 6.

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Lamb Rosemary Stew

September 12, 2009
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This lamb rosemary stew recipe offers the classic combination of lamb, rosemary, and garlic, which work so well together. Serves 4.

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Lemon Sorbet

September 9, 2009
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Lemon sorbet would have to be one of the most popular desserts for summer. The bitterness and sweetness are very contrasting flavors which work so well together. It’s very refreshing on a hot day. Sorbets come in other flavors but I find the lemon to work the best.

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Stuffed Peppers with Rice and Cheese

August 31, 2009
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Melted cheese and cooked rice is a good combination to use for filling roasted peppers.

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Lemon Granita

August 28, 2009
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This lemon granita recipe is so simple to make and tastes really lemony. The icy dessert is perfect for a hot day. Serves 4.

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